specifications
canned fruit in syrup
1.Fresh fruits
2.Competitive price ,High quality
3.Halves/Sliced/diced
4.In tin 425G/850G/2650G/3100
2015 new crop Canned fruit in syrup
1.Ingredient :
Fresh apricots syrup and water
2.Specification
425ML*24 TINS/CARTON | 410g | 1800CARTONS /20’FCL |
850ML*12 TINS/CARTON | 820g | 1800CARTONS/20’FCL |
2650ML*6 TINS/CARTON | 2600g | 1150CARTONS/20’FCL |
3100ML*6 TINS/CARTON | 3000g | 1000CARTONS/20’FCL |
Certification | BRC HACCP IFS ISO FDA |
MOQ | 1*20FCL |
PAYMENT TERMS | T/T, L/C |
Delivery date | 20-30 days |
Shelf life | 3 Years |
Packing | Tin(unit) Carton (out ) |
3..Our Advantages
1)Profession ,We are the factory of exporting canned food.
2)Efficient
3)High quality
4)Competitive Price
Contact us:
Name: William Lan
MP:86+18050040547
Tel.: 86-592-2120939
PHOTOS:
Company introduction: